Homemade Pav bhaji masala Recipe

Homemade Pav bhaji masala

Share This Post

Share on facebook
Share on linkedin
Share on twitter
Share on email

Homemade Pav Bhaji masala is easy to prepare at your home as all ingredients that are needed for pav bhaji masala mentioned below are already available in your kitchen or if not available you can easily find them at your local Kirana store.

Pav bhaji is one of the popular street foods of India & loved by almost every people whether it be kids or young people.

Let’s look at the ingredients and steps on how to prepare homemade pav bhaji masala.

you can also check out my recipe for Homestyle pav bhaji, it’s super delicious yet healthy.

Homemade Pav bhaji masala

Recipe by Priyanka BhagatCuisine: Indian


Prep time


Cooking time


Total time



Try out this homemade pav bhaji masala recipe.


  • Coriander seeds 5 tbsp

  •  Cumin seeds 3 tbsp

  •  Cloves 20-22 no

  • Black cardamom 5-6

  •  Star anise 4-5

  • Bay leaf 4-5 no

  •  Cinnamon 3-4 sticks

  •  Kashmiri red chilies 20-25

  •  Fennel seeds 3 tbsp

  •  Kasuri methi 2 tbsp

  •  Turmeric powder ½ tsp

  • Dry ginger powder ½ tsp

  • Hing 1 tsp

  • Kaala namak 1 tsp

  •  Amchur powder 1 tbsp

  • Salt 1 tbsp


  • Heat a pan on medium-low heat, add coriander seeds & jeera seeds, slightly roast them on low flame for 1-2 minutes.
  • Then add the remaining whole spices, and toss them on low flame until fragrant. Add Kasuri methi in the last and toss for 4-5 seconds.
  • Masala is ready to be grounded, now transfer the roasted spices to a plate and keep it under the fan or let it cool down by itself.
  • once the spices are cooled transfer to a grinder jar & run for few mins.
  •  Your pav bhaji masala is ready to use, it can be used directly or you can pass through the sieve and store it in an airtight container for about 2-3 months.
  • Use as per your need.


    More To Explore


    Indian Bread Roll Recipe

    This is a simple & Indian snack made by stuffing spiced boiled potatoes in the bread slices. Indian bread roll recipe is made for a

    Amritsari chole recipe

    Amritsari chole recipe | Punjabi chole

    The traditional Amritsari chole Recipe is an authentic & Punjabi-style recipe. Today I’m going to share with you all my version of preparing this delicious

    Share via
    Copy link
    Powered by Social Snap